All Our Wines

We have a wide variety of quality wines to choose from at John Gehrig Wines. These varieties suit the climate in North East Victoria, and our wines have a full fruit flavor across the whole range. Enjoy!

  • Is is an oldy but a goody – CLASSIC The sparkling is a blend of Chard, Pinot Noir & Meunier Their really is no reason or special occasion needed to have a glass of sparkling wine, why not try this one today.
  • A full flavoured dry red 50% blend matured in new American oak for 12 months. Showing young peppery fruit, rich plums and good palate length. Enjoy with traditional roast beef or flavoursome casserole. Cabernet in this vintage is from our Rutherglen vineyard!
  • This complex full bodied Chardonnay has been aged in French and American oak to compliment some great chardy grapes. Easy drinking, wooded dry white showing peach, passionfruit & melon fruit characters combined with vanilla from the American oak. Enjoy with pasta, fresh oysters, shell fish or a roast leg of pork.
  • An underrated variety by the wine press, a fantastic variety that can be enjoyed by itself or with food. If you like Sav Blanc – then give this one a try ( it may become your new favourite) Fresh apples and pears appeal to the nose, mid weight palate with a lingering acid finish- a great complement to fresh seafood, salad and spicy Asian dishes. Even try with fruit tart or almond cake.
  • An underrated variety by the wine press, a fantastic variety that can be enjoyed by itself or with food. If you like Sav Blanc – then give this one a try ( it may become your new favourite) Fresh apples and pears appeal to the nose, mid weight palate with a lingering acid finish- a great complement to fresh seafood, salad and spicy Asian dishes. Even try with fruit tart or almond cake.
  • A vineyard blend of Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot & Petit Verdot grapes makes a rich succulent style of wine, ripe fruits, firm tannins and good aging potential.This wine is rich and full bodied just like a Bordeaux region in France. Our own Elizabeth ( dec.2011) has the credit here : her dealings with grape pickers and pruning this multi varietal block have been understated pickers were constantly asking cant we pick all these grapes together? There all red aren’t they? One word Liz? Patience….Winemaking can only do so much. Enjoy with a full flavoured cheese, gamey meats and the odd gourmet pie! Just been awarded a Silver at the Victoria Wine Show 2019
  • This vintage is nicknamed “Grace’s Gamay”after our 6 year old daughters fascination with vintage pump overs + foot plunging. So this wine contains youthful enthusiasm. Great for pizza, pasta, antipasto dining or light game dishes or just lazing around!
  • A unique wine to taste and experience, Pinot Meunier is sort of a “brother” to Pinot Noir, but produces a wine with a stronger mid palate and extra tannins than Noir. Pinot Meunier has traditionally been used for sparkling wine production, but this time is Aussie ingenuity has seen the dry red potential. Strong aroma of native peppercorns and mushrooms with hints of mint and chocolate. Medium bodied wine showing cinnamon and spice on the palate, a good match for light game such as quail, pheasant or venison fillets.
  • Perseverance, patience and attention to detail has allowed us to produce this Durif, a variety synonymous with North East Victoria.Fruit sourced for this vintage is from our Rutherglen vineyard. Durif makes a full flavoured dry red,rich plumy aroma and strong mouthfeel.
  • Out of stock
    This wine is our premium Riesling, which in comparison is quite similar to Alsatian Rieslings; lemon, lime and citrus fruit flavours. A full flavoured, dry palate, great acidity. Aged Riesling think kerosene & honeysuckle. Try with seafood, fresh salads + significant friends. This 2011 is an aged release- experience why the initial release was an instant sell out. Gold 2011 Australian small winemakers show Silver Canberra International Riesling Challenge Bronze 2012 Royal Melbourne Wine Show 94 points James Halliday -Wow factor white!
  • Out of stock
    If you’ve never tried a sparkling red, give this one a go. Merlot is a great variety for sparkling red production – medium bodied, soft tannins. Try this chilled with good food & friends Makes any Christmas turkey with cranberry sauce MORE special!

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