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Cellar cats are mischievous ones, always in & out of trouble and observing the goings on in the cellar. They must wonder why we spend time tending this luscious nectar, but with multiple vintages blended into this muscat, one can see why all the effort. Try with fresh fruits and icecream, chocolate and purring acquaintances. -
Our commercial Riesling has always been a good thing; slight trace of residual sweetness that balances out the acid levels of the riesling variety. Citrus fruit aromatics and a medium palate weight make this classic German varietal suitable as an aperitif with smoked oysters, mussels or most traditional seafood dishes. It has a flowery bouquet of citrus & apple blossom, the palate infused with lime juice, the long finish marked by crisp acidity yet leaving the lime flavours on the aftertaste -
Out of stock
An underrated variety by the wine press, a fantastic variety that can be enjoyed by itself or with food. If you like Sav Blanc – then give this one a try ( it may become your new favourite) Fresh apples and pears appeal to the nose, mid weight palate with a lingering acid finish- a great complement to fresh seafood, salad and spicy Asian dishes. New Vintage as of October 2021 - replacing the green apple- zesty 2018! -
A blend of Merlot, Pinot and Cabernet. We suggest you enjoy this wine mid week with a great pasta or even a BBQ with friends! Formally known as King River Red, but the fruit used to produce this wine comes from our two vineyards YES located on two different rivers -
Our traditional dry white; Chablis style made with Chardonnay, Riesling and Chenin Blanc. This easy drinking dry style is slightly wooded, unpretenous and great for everyday drinking. -
A sweeter style of wine, made from light muscat grapes. We have been making this gem for many years -well before the latest moscato craze. Playfull pink,balanced sweetness & made to be an easy drinking wine to relax with friends. Enjoy chilled with a Thai or a Chinese meal!
